A brewery is three businesses under one roof: a manufacturer, a bar and a distributor. Each one carries its own risks, and a policy built for only one of them leaves gaps in the others. Here is the checklist we walk brewery owners through.
If your brewery pours beer on site, you face some of the same liability a bar does when someone you served is involved in an accident. Here is how liquor liability works in Alabama and what to look for on your policy.
The claims that hurt breweries most are often not fires. They are a failed chiller, a power outage in the middle of fermentation, or a packaging error that sends a bad batch to store shelves.
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